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| Name |
INABATA KORYO CO.,LTD. |
Head Office and
Main Factory |
3-5-20 Tagawa, Yadogawa-ku, Osaka, 532-0027, Japan
TEL:81-6-6301-8931@FAX:81-6-6301-0378 |
| Tokyo IC |
4-12 Kobuna-cho, Nihonbashi, Chuo-ku, Tokyo 103-0024, Japan
TEL:(03)3664-9161@FAX:(03)3664-9166 |
| Kanto Factory |
6140-4 Onogo-cho, Joso, Ibaraki-ken, 300-2521, Japan
TEL:(0297)24-4581@FAX:(0297)24-3114 |
| Establishment |
April 19, 1926 |
| Issued Capital |
\22,380,000 |
| Annual Sales |
5,297Million YeniFiscal year ended March,2022j |
| Employees |
174 |
Managerial
Board |
[Chairman]
George J. Inabata |
[President]
Katsuya Inabata (Project Support Division)
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[Executive Vice President]
Hideyuki Inabata (Flavor Division , Overseas Division)
|
[Executive Officers]
Masanori Takeuchi (Production Division)
Tomoyuki Yukawa (Fragrance Division)
Atsushi Yamamoto (Flavor Division)
|
[Outside Director]
Hideo Oishi |
[Audit & Supervisory Board Member]
Tatsuro Koga |
[Operating Officers]
Osamu Okura (Flavor Division)
Shinichi Matsumura (Natural Product Division)
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Bank
accounts
at: |
Mizuho Bank, The Shoko Chukin Bank,
Japan Finance Corp., Sumitomo Mitsui Banking Corp.,
Ohita Bank, The Senshu Ikeda Bank
|
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| 1890 |
Katsutaro Inabata established Inabata Senryo Ten(Inabata Dyestuffs Store)in Kyoto and started importing synthetic dyestuffs dirctly from France. |
| 1897 |
Head office moved from Kyoto to Osaka, and started to import of aromatic materials from France. |
| 1918 |
Reorganized the institution and establised Inabata Shoten(Inabata& Co., Ltd., presently Inabata Sangyo Co., Ltd.) |
| 1926 |
Established Inabata Koryo Ltd.,succeeding the Flavor& Fragrance division of Inabata Shoten Co.,specialized in the manufacture, sale, and export-import of flavor and fragrance. |
| 1943 |
Company name changed to Inabata Goshi Kaisha Ltd.(Joint Stock Company). |
| 1947 |
Compeltion of Tsukamoto main factory(now Osaka main fastory) |
| 1966 |
InabataGoshi Kaisha Ltd.,(Joint stock company) reorganized to Inabata Koryo Co., Ltd |
| 1988 |
Completion of Kanto Factory |
| 1994 |
Completion of new factory at Head Office |
| 1999 |
ISO9001 Registration |
| 2002 |
ISO14001 Registration |
| 2012 |
Completion of Creative Centre at Head Office |
| 2013 |
FSSC22000 Registration(Kanto Factory) |
| 2017 |
Completion of PINGHU Factory in China |
| 2019 |
Relocation of Tokyo Branch |
| 2021 |
FSSC22000 Registration
(Osaka FactoryFCategory Flavor , Food) |
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Katsutaro Inabata, our founder, was born in Kyoto on October 30, 1862.
In 1877, at age 15, after being chosen by the Kyoto City government, he went to France where he studied dye technology at Lyon Industrial School and Lyon University. While gaining practical experience in factories, he obtained a MS in chemistry, and returned to Japan in 1885. After working for Kyoto prefecture and later Kyoto Textiles, Inc., in 1890 he set up Inabata Dyes Shop to import dyes and chemicals. The business moved to Osaka in 1897, importing flavors, wines, machines and other articles from Europe, especially France, becoming in 1918 the Inabata Trading Shop.
In 1922 he was named Chairman of the Osaka Chamber of Commerce, where he served for 12 years. During that period he was awarded an Imperial Medal of Honor. He founded the Institut Franco-Japonais du Kansai and the Centre Culturel Franco-Japonais, for which France named him to the Léion dีHonneur (Grand-Croix). He died on March 29, 1949. at 88.
Inabata Koryo Co., Ltd.'s first president, Jiro Inabata, was born in Tokyo on March 4, 1888. After graduating from Tokyo University (German law major) in 1913, he was Inabata Trading Shop's vice-president, and chairman of the later corporation plus director of its fragrance section, also President of Japan Dye Manufacturing Co., and a board member of Sumitomo Chemicals. For promoting Japan-France trade he was awarded the Commandeur rank of the Léion d'Honneur, and died at 77 on February 6, 1966. |
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